Spatula is a common baking tool whose main use is to scrape the dough. In addition, Spatula is also used to mix dough or lift and turn dishes during cooking. Currently, on the market, there are two popular types of Spatula, which are Cast Spatula and Plastic Rolled Spatula. They all have the same function, but the design, structure and materials used are different. If you are still confused and do not know which Spatula to choose, follow me.
|Today's Deals||Best New Releases||Best Seller|